Tomato: know sow grow feast

by Penny Woodward, Janice Sutton and Karen Sutherland

ISBN 9780646982748 Hardcover. 376 pages. Full colour throughout. $60

Karen leads you through organic heirloom tomato growing, from seed sowing to feeding, pruning and training. She outlines a variety of ways to grow and helps you keep problems at bay with an extensive illustrated pest and disease section. Penny explains how to breed your own heirloom tomatoes. She also tells us why a red tomato is red and describes in detail, more than 220 heirloom tomatoes that can be sourced in Australia today. Janice explores the diverse range of heirloom tomato flavours, tells how to select, prepare, preserve and cook, and shares delicious tomato recipes from renowned chefs and passionate tomato lovers throughout Australia!

“The ultimate book on tomatoes, brimming with information based on experience. It covers everything anyone ever needs to know about selecting, growing and using the best and tastiest tomatoes in all districts and climates.” Peter Cundall 2018

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